【六福萬怡】粵亮廣式料理|經典招牌燒臘

【六福萬怡】粵亮廣式料理|經典招牌燒臘

粵亮經典招牌燒臘,掛爐烤鴨嚴選宜蘭櫻桃鴨,汁將鴨肉醃製入味,以高溫慢火烘烤,油滋酥脆,鮮嫩多汁;蜜汁叉燒燒肉調配的甜鹹得宜。

⭐掛爐烤鴨
⭐蜜汁叉燒皇


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Description

掛爐烤鴨 

Roasted Duck in Hong Kong Style


蜜汁叉燒皇 

Maltose Glazed Barbecue Pork


粵亮經典招牌燒臘,掛爐烤鴨嚴選宜蘭櫻桃鴨,汁將鴨肉醃製入味,

以高溫慢火烘烤,油滋酥脆,鮮嫩多汁;蜜汁叉燒燒肉調配的甜鹹得宜。





上列圖片皆為示意圖,菜色將依季節調整。

為確保食物新鮮,請於1小時內食用完畢。

請於需求日,1~2天前下單預訂餐點 (天數不包含例假日及國定假日)。

Shipping & Payment

Delivery Options

  • 計程車配送 - 運費貨到付款 (餐盒備製需2個工作天)
  • 顧客自取(六福萬怡酒店)

Payment Options

  • Credit Card (Support Visa, Master, JCB)
  • ATM Virtual account (Pay at ATM or web bank by virtual account)
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